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Sooth (chutney) : ウィキペディア英語版 | Sooth (chutney)
Saunth (or sooth), is a sweet chutney used in Indian chaats. It is made from dried ginger (''sooth'') and tamarind (or ''imli'') paste, hence the name.〔(【引用サイトリンク】url=http://www.indiacurry.com/chutney/ch002tamarind.htm )〕 The chutney is brownish-red in colour. Modern sooth is often made with dates. However, sooth made with dried ginger adds a special flavour to the chaat and is preferred in most parts of North India. ==References==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Sooth (chutney)」の詳細全文を読む
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